Chilli Mud Crab

Chilli Crab

Chilli Mud Crab

AS SEEN ON DIPPER’S BACKYARD BBQ WARS ON 7MATE
Prep Time 20 mins
Cook Time 20 mins
Total Time 40 mins
Course Main Course

Ingredients
  

  • 1 Mud Crab
  • 8 Tiger Or Endeavour Prawns
  • Garlic Oil
  • Garlic Salt
  • Lemon Grass Paste
  • Ginger
  • Chilli Ground
  • Chilli Flakes
  • Butter
  • 1/2 Red Onion diced
  • 1/2 White Onion
  • 6 Cloves Garlic
  • 1/2 punnet  Cherry tomatoes
  • 6 Spring Onion
  • 350g Mushrooms sliced
  • 1 tin Coconut Cream
  • 1 Lime
  • 1 tin tomatoes
  • 1/2 bottle sweet chilli sauce
  • Oyster sauce

Instructions
 

  • Prepare crab by cleaning, and removing unwanted inner parts.
  • Clean and remove top shell (keep for presentation)
  • Once Crab Is Prepped, In A Large Wok Add Garlic Infused Oil Fry Off Onions, Garlic, Mushroom, Spring Onions, Ginger & Slithered Chilli.
  • Once Infused, Add Crab To Fry For 3mins Add Tin Of Beer, Sweet Chilli Sauce, Oyster Sauce And ½ Tin Coconut Cream.
  • Let Simmer For 10mins, Add Cheery Tomato’s, Fresh Oregano & Lime Zest & Remaining Coconut Cream
  • Continue To Simmer For Remaining 10mins.
  • Put Prawns Wrapped In Foil On For These Remaining 10mins To Cook.
  • Serve On Coconut Rice With Fresh Basil & Chilli Slithers For Presentation
Keyword chilli crab, Crab